姓名：刘志薇

职称： 讲师

专业：茶学

邮箱：2018016@ynau.edu.cn

教育及工作经历

2013.9-2018.6，南京农业大学，茶学，农学博士

2009.9-2013.7 ，河北科技师范学院，园艺，农学学士

研究方向

茶树次级代谢；茶树栽培生理生态

研究项目

1.云南省科技厅基础研究面上项目，202201AT070253，茶树中调控茶氨酸合成关键基因CsNADH-GOGAT的特异microRNA的鉴定和功能研究，2022/06-2025/05，主持

2.云南省教育厅科研基金教师项目，2021J0111，茶树类黄酮含量与生物合成基因表达的相关性分析，2021/03-2022/02，主持

代表性论文

Zhi-Wei Liu, Xing-Yun Shi, Shuang-Mei Duan, Bo Nian, Li-Jiao Chen, Guang-Hui Zhang, Cai-You Lv, Yan Ma, Ming Zhao*, Multi-omics analysis of the mechanisms behind flavonoid differences between purple and green tender shoots of Camellia sinensis var. assamica, G3 Genes|Genomes|Genetics, 2022, jkac297

Zhi-Wei Liu, Hui Li, Jie-Xia Liu, Yu Wang and Jing Zhuang*. Integrative transcriptome, proteome, and microRNA analysis reveals the effects of nitrogen sufficiency and deficiency conditions on theanine metabolism in the tea plant (Camellia sinensis). Horticulture Research, 2020, 7: 65

Zhi-Wei Liu, Hui Li, Wen-Li Wang, Zhi-Jun Wu, Xin Cui and Jing Zhuang*. CsGOGAT is important in dynamic changes of theanine content in postharvest tea plant leaves under different temperature and shading spreadings. Journal of Agriculture and Food Chemistry, 2017, 65: 9693-9702

Zhi-Wei Liu, Zhi-Jun Wu, Hui Li, Yong-Xin Wang and Jing Zhuang*. L-Theanine content and related gene expression: novel insights into theanine biosynthesis and hydrolysis among different tea plant (Camellia sinensis L.) tissues and cultivars. Frontiers in Plant Science, 2017, 8: 498

 Zhi-Wei Liu, Zhi-Jun Wu, Xing-Hui Li, Ying Huang, Hui Li, Yong-Xin Wang and Jing Zhuang*. Identification, classification, and expression profiles of heat shock transcription factors in tea plant (Camellia sinensis) under temperature stress. Gene, 2016, 576: 52-59